For Indian travellers seeking a culinary adventure beyond their homeland, several cities around the globe offer a vibrant mix of flavours, blending local tastes with South Asian influences to create unforgettable dining experiences.
Mumbai proudly ranks as one of the top food cities worldwide, known for its bustling street food scene featuring iconic snacks such as Vada Pav, Bhelpuri, and Ragda Pattice. This city also boasts renowned eateries like Leopold Café and Shree Thaker Bhojanalay, where Indian delicacies mingle with diverse culinary styles, offering everything from spicy tandoori dishes to sweet delicacies like modak.
Amritsar, famed for its rich Punjabi cuisine, is a must-visit for its traditional dishes such as Amritsari Kulcha and Sarson Da Saag. Visitors can indulge in hearty meals at celebrated dhabas like Kesar Da Dhaba and Bharawan Da Dhaba, which have preserved the authentic taste of rustic North Indian food.
New Delhi provides a dynamic culinary landscape where classic Mughlai dishes like Butter Chicken (Murgh Makhani) and street treats meet contemporary dining. The city’s vibrant food markets and restaurants cater to all palates, making it an essential stop for Indian food enthusiasts.
Hyderabad, renowned for its royal legacy, presents a culinary journey anchored by the famous Hyderabadi Biryani. The city’s fragrant biryanis and rich meat curries offer a feast that celebrates the depth of Deccan flavours alongside other unique regional specialties.
Kolkata is synonymous with sweets and seafood, with classic treats like Rasgulla enticing visitors. The city’s cafes and street food stalls serve a blend of Bengali flavours that are distinctively rich and subtly spiced, perfect for travellers with a sweet tooth and love for traditional delicacies.
Chennai enthrals with its South Indian staples such as Dosa, Idli, and Chicken 65. The city’s culinary heritage shines in both rustic eateries and refined establishments like Annalakshmi and Peshawri, where one can experience the robust and aromatic tastes of Tamil Nadu.
Beyond India, cities like London, Singapore, and Dubai have become renowned for their multicultural food scenes that celebrate Indian cuisine alongside global flavours. These cities feature a variety of authentic Indian restaurants, street food markets, and fusion cafés that make them excellent choices for Indian travellers wanting to explore culinary diversity while enjoying familiar tastes.
Whether you crave the street snacks of Mumbai, the royal dishes of Hyderabad, or the global Indian flavours in cities abroad, these food cities promise an enriching gastronomic journey for Indian travellers looking to delight their taste buds across the world.